Team Members:
Ryan Kelly
Extension Assistant, manager for the Marine Aquaculture Research Center (MARC) in Marshallberg NC; species include striped bass, oysters, algae, sturgeon, baitfish.
rpkelly@ncsu.edu
Current Graduate Students:
Melody Thomas
PhD graduate student, oyster food safety (Vibrio sp.); wetlands; and water quality in RAS systems.
mathoma6@ncsu.edu
Matt Campbell
PhD graduate student, focus on multitrophic systems: finfish (striped bass); microalgae (multiple species); oysters… with focus on mass balances and ecosystem services.
mdcampb2@ncsu.edu
Diplina Paul
PhD graduate student, focus on water quality and nutrient management in aquatic ecosystems. Picture coming soon.
Alexander Geddie
MS graduate student, focus on macroalgae including Ulva sp.: absorption and adsorption of metals including copper and zinc, for safety and development applications.
awgeddie@ncsu.edu